The Shun Sora 9-inch Bread Knife is an indispensable kitchen tool. The wide, "low frequency" serrations of this bread knife's blade are razor-sharp and easily slice through any loaf of bread or pastry - whether tender and delicate or crunchy and crusty - with only a gentle back and forth sawing cut. The sharp serrations keep the bread from being crushed or torn as it's sliced.
Honoring the traditional, high-end Japanese knife-making technique of san mai, the Shun Sora Bread Knife features a VG10 "super steel" razor-sharp 16-degree double-bevel edge blade clad with a single layer of stainless steel on each side. The Sora's VG10 san mai and stainless blade are laser cut and fit together like pieces of a jigsaw puzzle, permanently braze welded to provide performance and beauty. The blade is finished with bead blasting to highlight the san mai edge and echo the line of the braze welding.
Each Shun Sora knife handle is made of textured TPE polymer to provide excellent grip and balance without sacrificing ease of maintenance. The stainless steel Shun logo on the handle further enhances the balance of this beautiful knife.
Engraving: Up to 12 characters can be laser engraved on this bread knife.
Features of the Shun Sora 9" Bread Knife:
Blade Length: 9 inches
A Bit About Shun
Shun kitchen knives are made by KAI Corporation, which has been handcrafting blades in the spirit of the legendary sword smiths of Seki City, Japan for over 100 years. Every Shun knife is handmade by a team of highly skilled specialists. This tradition of Japanese sword-making excellence in Seki City is combined with technology and advanced materials in each Shun knife.
Handcrafted in Seki City, Japan • 10-Year Limited Warranty
Join our insider email list for 10% off your first order, and be the first to receive exclusive deals, news and more.