Peugeot Kampot Cambodian Black Pepper, 3 x 20g Sachets

Peugeot Kampot Cambodian Black Pepper is a pepper with sweet fruity notes and a hint of menthol. This strong pepper, with an intensity rating of 8, is wonderful with red meat, oily fish (such as tuna and mackerel), vegetables (red cabbage and tomatoes), and legumes (lentils and chickpeas), as well as red berries (strawberries, cherries, etc.) and chocolate.

This pepper, grown in the Kampot province in southern Cambodia, is grown and prepared in exceptional natural conditions and under the hands of experts with a strict set of specifications.

This box contains three individual sachets of pepper, each of which is 20g (for a total of 60g of pepper). The sachets which lock in the pepper's aromas are designed to protect against air, light and moisture, keeping the pepper fresh until you need it. 

Features of the Peugeot Kampot Cambodian Black Pepper:

• 3 x 20g Sachets of Kampot Pepper (Total of 60g)
• Black Pepper with Sweet Fruity Notes and a Hint of Menthol
  
• Perfect Pairing for Red Meat, Oily Fish, Vegetables, Legumes, Red Berries and Chocolate
• Flavor Intensity of 8
• Packaged in Sachet with Protection Against Air, Light and Moisture
• Easy to Load into Peugeot Saveurs Pepper Mills

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