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Chef's Knives
The Chef's Knife, also known as the Cook's Knife or French Knife,...
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Paring & Utility Knives
Paring and Utility Knives are essentially small chef's knives, and are extremely...
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Boning and Fillet Knives and Cleavers
Boning and Fillet Knives feature long, thin, often flexible blades designed for...
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Bread Knives
The serrated or scalloped blades of Bread Knives are ideal for cutting...
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Butcher Knives and Cimeters
Butcher Knives and Cimeters come in a wide variety of blade shapes...
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Carving and Slicing Knives
Carving and Slicing Knives feature long, thin blades that allow you to...
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Cheese Knives
While there are some all-purpose Cheese Knives, there are also many designed...
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Santoku and Other Asian Kitchen Knives
The Santoku Knife is a Japanese-style of Chef's Knife. The name, Santoku,...
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Kitchen Knife Sets
Knife blocks, steak knife sets, and kitchen knife starter sets are a...
