The Swiss Classic 7" Red Santoku Knife by Victorinox features the Santoku knife shape, which has become a favorite of chefs around the world. The knife's granton edge, or "kullenschiff" edge, has hollowed out grooves on the sides of the blade. These grooves fill with the fat and juices of the product being sliced, which allows for thin, even cuts without tearing or shredding the meat. The lightness of this knife and granton blade with a fluted edge make dicing, slicing, and mincing a breeze.
Victorinox knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.
Engraving: Up to 8 characters can be custom engraved on the Swiss Classic 7" Santoku Knife.
Features of the Swiss Classic 7" Santoku Knife:
- Fluted Edge
- Ergonomic Handle
- Dishwasher Safe
- Stainless Steel Granton Blades
Blade Length: 6.7 inches
Weight: 6.2 ounces
Swiss-made • Lifetime Warranty
Blade: Stamped Type: Granton Edge, Santoku Color Red