The Swiss Classic 5" Gaucho Steak Knife by Victorinox is styled after the large knives carried by the cowboys, or "Gauchos" of 19th Century South America. As nomadic cattle herders and hunters, the Gauchos relied heavily on these versatile beef knives designed for all cuts of beef and chops. The Victorinox Gaucho knife features an ergonomic handle that fits nicely in your hand, as well as a sharp blade that holds its edge.
Victorinox knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.
The contemporary handles of Swiss Classic knives are inspired by the patented fibrox handles of Victorinox's professional knives, which are the preferred tools of chefs around the world. Swiss Classic handles are NSF approved, with minimal crevices to offer hospitality to bacteria.
The razor-sharp wide blade of this 5" steak knife is perfect for slicing through any cut of beef or chops.
Blade Length: 5 inches
Add custom engraving to the blade of this Swiss Classic knife as a gift or for identification.
Swiss-made • Lifetime Warranty
Handle: Poly Blade: Stamped Type: Steak