The R.H. Forschner 8 inch Chef's Knife by Victorinox features a Fibrox handle and extremely sharp blade that holds its edge.
The patented Fibrox handle is dishwasher safe and slip resistant, even when wet. It is also NSF approved, as crevices that would offer hospitality to bacteria are minimized. As with all R.H. Forschner knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit.
Forschner
knives all have high carbon, stainless steel blades that are hand finished at Victorinox in
Switzerland by skilled craftsmen. Each knife is stamped from a single sheet
of metal. The blade is then hardened, tempered, ground, polished, etched
and finished. Victorinox uses a special tempering process to produce an
edge that can be resharpened over and over again.
The R.H. Forschner 8 inch Chef's Knife won the distinction of Best Value in the April, 2007 Cook's Illustrated test. Testers for this popular consumer magazine summarized their review by saying, "This is exactly what a knife is supposed to be."
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